Quality Controller 1

Overview

Support the implementation and maintenance of Quality and food safety system.

Responsibilities

• Verify and sign-off production and quality sheets and ensure all non-conformances are identified & reported.

• Conduct the online QC checks in the mill and at our packing lines

• Conduct daily lab equipment verifications & calibrations

• Assist with the food safety awareness training to all departments

• Assist with Conducting induction training to all employees

• Assist with Customer complaints investigation

• Conduct the daily GMP inspection and complete reports

• Assist with the sampling of water, ingredients and final product for monthly and annual testing and update Micro testing schedule and review laboratory results

• Report food safety and quality non-conformances/deviations to the quality supervisor

• Stand-in for FS meetings internal audit and External audits

• Assist with the management of PRPs as per PRP programme

• Complete COAs for customers

• Assist with the near miss Programme

• Assist with IPM programme and Pest Control Officer

Qualifications

• Relevant degree or diploma in the science field

• Good basic knowledge of Quality management and food safety management systems

• Good computer literacy (MS Office (Excel, Teams, Word, PowerPoint)

• Good written and verbal communication skills

• 1-2 years’ experience in quality control/ assurance position

• Willing to work Shifts