Entry Level
Hostperson Petrossian - Bellagio
Las Vegas, Nevada
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Hostperson at The Petrossian Lounge within The Bellagio, your primary responsibility will be to warmly greet guests in a courteous, timely, and professional manner, ensuring a positive first impression. You will maintain a clean, organized, and well-stocked outlet at all times while assisting Food Servers, Bus Persons, and Food Service Runners with guest contact and table information. Join our team in creating a welcoming atmosphere that enhances the overall dining experience for our guests!
THE STARTING RATE: $21.3024 USD Hourly
THE DAY-TO-DAY:
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Communicate with Restaurant Reservations regarding special orders, cake orders, special requests – responsible for conveying all such information to management
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Maintain knowledge of scheduled daily activities and in‐house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant
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Greet guests promptly as they enter the restaurant
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Answer phones, keep accurate count of reservations and handle reservation book
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Ensure menus have proper inserts and are current according to the most recent change, and replace all menus in poor condition
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Communicate the needs of the guests to the kitchen and management, inform management of guest reactions and comments, and assist management as needed to ensure smooth operation and quality service
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Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them
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Monitor and maintain cleanliness, sanitation and organization of assigned work areas; shut down podium and forward phones to voice‐loop at end of shift
THE IDEAL CANDIDATE:
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Is 21+ years of age
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Work varied shifts, to include weekends and holidays
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Experience in a restaurant as a dining host preferred
THE PERKS & BENEFITS:
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Wellness incentive programs to help you stay healthy physically and mentally
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Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
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Free meals in our employee dining room
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Free parking on and off shift
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Health & Income Protection benefits (for eligible employees)
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Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14096
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