Mid-Level
Etjca Sassari is looking for Chef de Rang for an important luxury facility located in Porto Cervo. Availability required from 12/08 to 23/08.
Mise-en-place preparation.
Welcoming and accompanying guests to the table.
Presentation of the menu and wine list (in the absence of the Sommelier).
Taking orders and table service.
Collaboration with the dining room brigade, ensuring compliance with service standards.
Experience in the role, preferably in high-level hotels or restaurants.
Professionalism, excellent interpersonal skills and customer orientation.
Excellent command of the English language.
Accommodation is provided.
Etjca Group S.p.A. is authorized to operate by the Ministry of Labor and Social Policies (Aut. Min. Prot. N. 1309-SG of 23/02/2005).
The job offer is aimed at all candidates, without distinction of gender, pursuant to Legislative Decree 198/2006 and subsequent amendments, and regardless of age, ethnicity, religious belief or sexual orientation, pursuant to Legislative Decrees 215/2003 and 216/2003.
Candidates are invited to view the privacy policy at https://etjca.it/informativa-per-candidati/ (EU Reg. 679/2016 c.d. GDPR) published on the website www.etjca.it.
The service is free.
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